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Meet a Michigan farmer

Michigan farmers are proud to care for their animals, land and communities, and stive to provide safe food for their families and yours

Just peachy

Ripe and rich with Michigan history, the prized Red Haven Peach was first introduced in South Haven, Michigan!

Put a little soy in your life!

Soybeans are used in foods and products like lotion, ink, crayons and makeup

Michigan agriculture is a part of our lives every day. The energy we use, the fiber we wear and the food we enjoy are products of hardworking farm families across the nation and right here in Michigan. Our fridges, freezers and pantries are filled with food grown, raised and processed in our great state.

Celebrate the wealth and diversity of Michigan agriculture as you browse our recipes and learn more about foods and commodities produced by Michigan farmers, who take exceptional care of their land, animals and community to provide safe food for Michigan and beyond.

Quick Links

Learn about the economic impact and diversity of Michigan agriculture. Find out which foods Michigan leads the nation in producing, and discover how agriculture touches us every day.

Visit MI Foodie News to find information about Michigan commodities, delicious recipes and expert advice on today’s hot topics in food, as well as tips, tricks and trends for foodies.

Meet a Michigan farm family and enjoy breakfast and a farm tour in your neighborhood. Breakfast on the Farm events are free, fun and kid-friendly. Find one near you!

FEATURED RECIPE

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Lorraine’s Blueberry Bars

It’s blueberry season in Michigan! Kathy Couturier, co-owner of Couturier Blueberry Farm in Ludington, Michigan, shared her mother-in-law’s recipe with us. It’s one of their farm’s most requested recipes.    ...

Featured Recipes

  • Billy’s Potato Soup

    Potatoes are versatile vegetables, with hundreds of ways to prepare them! Michigan farmer Shari Kitchen shares her recipe for Billy's Potato Soup ...
  • Memphis Style BBQ Sauce for Chicken

    It’s that time of the year when we celebrate our country’s freedom by turning on the grill and cooking some grub. Ashley Messing-Kennedy shares some of her grilling tips and a mouth-wateri...
  • Lorraine’s Blueberry Bars

    It’s blueberry season in Michigan! Kathy Couturier, co-owner of Couturier Blueberry Farm in Ludington, Michigan, shared her mother-in-law’s recipe with us. It’s one of their farm’s most re...

News and Events

Click our events link in the Foodie News tab for a list of fun family-friendly events like Breakfast on the Farm.

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